Who doesn't love pizza pockets? Our take is filled with a homemade pizza sauce, butter beans capsicum, fresh parsley Dibble Sour Cream and vegan cheese! We've also PERFECTLY paired with a dipping sauce made with Dibble Sour Cream and Dibble Chipotle Mayo. Eat all 8 pizza pockets or save some for later by freezing them. This is a must-try recipe. Happy cooking!
Prep Time 2 hours and 15 minutes
Cook Time 30 minutes